Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:

Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Disney World Chicken legs

Tinyfish Posts: 1,755

November 2015 in Poultry

I tried a recipe from Amazing Ribs for Disney World turkey legs. I had no giant turkey legs so I tried it on chicken legs. The legs are brined in water, salt, cure#1 and brown sugar. I cooked the legs indirect at 325f. The chicken tastes a little like ham.

2015-11-17 18.02.24.jpg 1.1M

2015-11-17 18.01.42.jpg 1.1M

1 ·

Comments

bgebrent Posts: 19,636

November 2015

Looks great!! Nice plate!

Sandy Springs & Dawsonville Ga
1 · Share on Facebook Share on Twitter
Thatgrimguy Posts: 4,738

November 2015

Tinyfish said:

The chicken tastes a little like ham.

Then you did it right! Their Turkey legs taste like ham too. It's in the cure.

Biloxi, MS
The Grocery Cart

XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
1 · Share on Facebook Share on Twitter
Botch Posts: 16,473

November 2015

I was gifted a Disney World cookbook, never tried anything out of it (not sure I even have it anymore). Hmm.

___________
"They're eating the checks! They're eating the balances!"

0 · Share on Facebook Share on Twitter
NPHuskerFL Posts: 17,629

November 2015

I like making Disney pretzels both stuffed and regular.

LBGE 2013 & MM 2014
Die Hard HUSKER & BRONCO FAN
Flying Low & Slow in "Da Burg" FL
0 · Share on Facebook Share on Twitter