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Mid week grub

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mckennan

mckennan Posts: 25

November 2015 in Poultry

Little cook from last night...chicken was done with skin on and sauce...salmon was skin down with a maple chipolte rub.

Image: https://us.v-cdn.net/5017260/uploads/editor/la/7z0l0n5vywxw.jpg

20151111_165230.jpg 1.6M

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slovelad Posts: 1,742

November 2015 edited November 2015
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Very solid cook to get you through hump day

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pgprescott Posts: 14,544

November 2015
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Yep, I'd take some of that. Well done.

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