Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Now I lay me down to sleep ....
... cause i ate too much brisket !!!!
14 lb at 225 for 14 hours with Holy Cow. Crutch at 160 with jalapeno juice, maybe a touch too much jalapeno but all in all it was a tasty hunk of meat. I cooked this for sandwiches and meat sauce so it is all bagged and ready for the fridge. Well all except the 6 or 11 slices I may have just eaten
And no need to adjust your monitors, the green is indeed from the jalapeno juice. Next time I will go a little lighter on that lol
14 lb at 225 for 14 hours with Holy Cow. Crutch at 160 with jalapeno juice, maybe a touch too much jalapeno but all in all it was a tasty hunk of meat. I cooked this for sandwiches and meat sauce so it is all bagged and ready for the fridge. Well all except the 6 or 11 slices I may have just eaten
And no need to adjust your monitors, the green is indeed from the jalapeno juice. Next time I will go a little lighter on that lol
Comments
-
Looks Awesome...Greensboro North Carolina
When in doubt Accelerate.... -
Looks great!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
-
Thanks guys, that stuff is like a big tasty sleeping pill Zzzzzzz
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum