Dizzy Pig Ghost and IPA wings

ads75

Today I got Dizzy Pig Ghost and IPA rubs in the mail, which I've been looking forward to since I like their rubs. I made wings, half IPA and half Ghost. I was surprised to taste the IPA flavor on the wings, and the rub does have IPA aromas. I didn't get too much heat from the Ghost, but maybe I went too light to be cautious. Cooked indirect raised @350 for about 40 minutes.

And I broke my dish I usually prep things in while washing it. Time to get a new one.

JohnnyTarheel

Thanks for sharing info on rubs

bgebrent

Wings look great brother 75!  Not much heat from the ghost?  Wings look well seasoned.  We'll see.  Thanks!

Gamecockeggman

Rub them and let them rest in the ice box uncovered for a couple of hours, then when your ready to put them on the grill, toss them in corn startch.  You will slap your momma they are so good.