Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
egg is inserted
canuck19
Posts: 53
finally got the xl egg in the table. Completed the stain and inserted the egg, just going to add the hooks and a few finishing touches but really pleased with how it has turned out
Table is complete now to enjoy the journey
Table is complete now to enjoy the journey
Comments
-
Wow...Very impressive! That looks great. What are the two working spaces made from? Is that a stone surface?Atlanta, GA - Large BGE x 2
-
It looks nice! Just curious, why did you make it so low? It looks lower than many I've seen.Dave - Austin, TX
-
-
-
Very nice job on the table.... Based on the reflection in the window you gonna have some jealous neighbors!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
-
i did it lower because I like the look of it sitting lower in the table
the hot plates are slate -
canuck19 said:i did it lower because I like the look of it sitting lower in the table...Dave - Austin, TX
-
Looks really great! Enjoy the L&R space!LBGE, AR. Lives in N.E. ATL
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum