Easy M/W Chicken For A Cold, Winter Day..

Rascal

Here's a great way to prepare a chicken in the microwave... and it only takes 35-45 minutes!  

I usually choose a bird that averages about 4.5#, which will fully cook in 35 minutes on the "high" setting.

You will need a Corningware or Anchor-Hocking deep dish (with a lid) that will accomodate your bird and 

rotate freely in the oven.

Prep the chicken; remove the innards & unwanted fat and season to taste inside & out with salt, lemon pepper

and garlic powder.

Put 1/2 of a pierced lemon inside the cavity and a few pats of butter under the skin of each breast

(being careful not to break the skin).

M/W ovens vary, so use your instant-read thermometer to check for doneness.

While the chicken is cooking, you should have enough time to prepare a few side dishes.

When the bird is done, you can skim off any unwanted fat, add the savory juices to some stock and stir 

in a few tbsp of prepared roux to make a delicious gravy.  

Try this just once and you'll be amazed!!~~

Raymont

  Microwave BBQ...  

Trixie_Belle

Never heard of such a thing. 

Legume

Why?

slovelad

This is some "as seen on TV" crap haha if you can't read the sarcasm in this... Then I don't know what to say