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Turkey is done!!

Butchz
Butchz Posts: 17
in EggHead Forum
Thanks for all the good advice on the forum.  Here is my first turkey just coming off the EGG.  Cooked on a V-rack and placed in aluminum roaster with direct heat at 350.  Just under 15 lbs took about 3 hours.  I basted a couple of times with melted butter with garlic. Dinner will be ready soon.  Can't wait to taste it.
Butch Festus MO
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