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Pulled Pork Tacos on Homemade Corn Tortillas
Dyal_SC
Posts: 6,304
I leftover pulled pork meals.
The tacos had slaw, pulled pork, red bbq sauce, sour cream and extra japs. I threw together the slaw with shredded green cabbage, red bell pepper, freshly minced japs, cilantro, rice vinegar, mayo, sugar, S&P.
The tacos had slaw, pulled pork, red bbq sauce, sour cream and extra japs. I threw together the slaw with shredded green cabbage, red bell pepper, freshly minced japs, cilantro, rice vinegar, mayo, sugar, S&P.
Comments
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Okay dyle. Let's have that tortilla recipe and technique. I love me some corn tortillas.Fish, Hunt, Cook....anything else?
1LBGE, 1MMBGE, somewhere near Athens GA -
I send the request for the tortilla recipe and technique - please. Very nice!
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Just a tortilla press from Bed, Bath and Beyond and some store bought masa harina. 2 cups of masa to 1.5 cups of water makes about 20 corn tortillas. Way better and a lot cheaper than the pre packaged tortillas. Here is a good instructional website:
http://www.thekitchn.com/how-to-make-corn-tortillas-from-scratch-cooking-lessons-from-the-kitchn-85904
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