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Texans....I am looking of a source to purchase (& have shipped)... some Texas smoking sausage...
northGAcock
Posts: 15,173
Actually looking to smoke it myself. Can you make some recommendations as I will need for the upcoming football season. I am assuming (and expecting) a raw uncooked product as opposed to a prepared sausage. Any recommendations with shipping capabilities would be greatly appreciated.
Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow
Comments
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Try these guys:
www.saltandtime.com
My go to place for meat.Philly - Kansas City - Houston - Cincinnati - Dallas - Houston - Memphis - Austin - Chicago - Austin
Large BGE. OONI 16, TOTO Washlet S550e (Now with enhanced Motherly Hugs!)
"If I wanted my balls washed, I'd go to the golf course!"
Dennis - Austin,TX -
I don't know where in North Georgia you are located, but the Striplings in Oconee County sells some killer jalapeno/cheddar cheese sausage. Its every bit as good as the sausages I had on a road trip to College Station several baseball seasons ago. Their other sausages are pretty damned fine as well.
Watkinsville, Ga XL, Medium -
Try Southside market - they sell fresh sausage online (here)
Formerly of Houston, TX - Now Located in Bastrop, TX
I work in the 'que business now (since 2017)
6 Eggs: (1) XL, (2) Large, (1) Small, (1) Minimax & (1) Mini - Egging since 2007
Also recently gained: (1) Gas Thing (came with the house), (1) 36" Blackstone Griddle & (1) Pitts & Spitts Pellet Smoker -
Tim....I live in Columbia SC....the sig is a bit miss-leading. Sorry about that.Tim (Watkinsville) said:I don't know where in North Georgia you are located,Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Oh. OK. Probably too far to drive for just that, but if you are planning on coming to Athens for a baseball or football game you need to check Striplings out. I am in there at least 4 or 5 times a week.Watkinsville, Ga XL, Medium
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never tried it but it looks like the recipes online are extremely simple. ground brisket point, salt. pepper, cayenne, pink salt, and a little pork butt to bind it. 3/8 plate double grind,150 for 8 to 10 hours
fukahwee maineyou can lead a fish to water but you can not make him drink it -
hadn't ever heard of it before. this guy talks abut getting some which is raw and smoking it at home, then lists some sources.
ihttp://www.tmbbq.com/smoking-sausages/
[social media disclaimer: irony and sarcasm may be used in some or all of user's posts; emoticon usage is intended to indicate moderately jocular social interaction; the comments toward users, their usernames, and the real people (living or dead) that they refer to are not intended to be adversarial in nature; those replying to this user are entering into a tacit agreement that they are real-life or social-media acquaintances and/or have agreed to or tacitly agreed to perpetrate occasional good-natured ribbing between and among themselves and others] -
X2 for Southside Market - Elgin, TXHouston, Texas
Large, MiniMax, and another Large. -
I checked out the website and it looks promising. Thanks to you and @HoustonEgger for the lead.dboram said:X2 for Southside Market - Elgin, TXEllijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
One more thought for you, Smokey Denmark in Austin, they sell a pretty big variety of sausages, some smoked, some fresh and they may be able to ship you what you're interested in.THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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