Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Chicken with side salad

I had told the little lady i would take her out but with LA traffic sometimes you never know when you will get home.
So I decided to cook instead.  SV chicken with garlic, onion powder, one whole dried chili and butter.  Salad was avocado, red onion,  watermelon, S/P and balsamic glaze.  MM fired up to 500 degrees for a quick sear on a CI pan.  
Hope you enjoy 

Hermosa Beach CA 
chic.jpg 132.6K