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Pizzacraft™ 14-Inch Perfect Pizza Grilling Stone?

Toxarch
Toxarch Posts: 1,900
in EGG Table Forum
I keep getting e-mails from Bed Bath & Beyond for 20% off one item. I don't really need anything but would like to start doing pizzas sometime soon in my Large. They have several stones to choose from. I was wondering if anyone has tried the Pizzacraft 14" double stone? I saw before someone mentioned they used 2 different layers under their pies to keep the bottom from burning.

I have the BGE plate setter for the indirect heat. Anyone ever tried one of the Pizzacraft double stones? If nothing else, hen at least I would have 2 stones instead of one. It might not be very thick stones though since it is 1" thick when assembled.
http://www.bedbathandbeyond.com/store/product/pizzacraft-trade-14-inch-perfect-pizza-grilling-stone-in-natural/1044291624?Keyword=pizza+stone




Aledo, Texas
Large BGE
KJ Jr.

Exodus 12:9 KJV
Eat not of it raw, nor sodden at all with water, but roast with fire; his head with his legs, and with the purtenance thereof.

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Comments

  • jtcBoynton
    jtcBoynton Posts: 2,814
    They will be thin. Normally the stones most on here recommend are 5/8" thick. Don't see the need to double up if already using the plate setter.  This would be a good idea if placing on a grill without an indirect setup - the bottom stone becomes the indirect stone.  

    Look for a good 5/8" thick pizza stone - or if you have a pottery store near you, go get a kiln shelf.
    Southeast Florida - LBGE
    In cooking, often we implement steps for which we have no explanations other than ‘that’s what everybody else does’ or ‘that’s what I have been told.’  Dare to think for yourself.
     
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