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Sliders!

I was starving when I got home tonight. So I thought quick and sliders came to mind. Threw some onions in the CI, then grilled sliders toasted the rolls with butter and some Slap Ya Mama. Stacked on cheese, onions, pickle (the pickle makes it!) and some BBQ sauce. Ate em up with some mango peach salsa and chips. And now I'm hurting, but it was worth it.
-Todd
Franklin N.C. LBGE and a SBGE

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