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OT - Easy, Delicious Breakfast - Avocado Bacon Toast!

Carolina Q
Carolina Q Posts: 14,831
in EggHead Forum
Not much on hand for breakfast this morning (not even eggs) so I asked Google for some ideas. Found this recipe for avocado and prosciutto toast, of all things. I had an avocado, some reduced sodium bacon (no prosciutto), fresh lemon and some excellent homemade whole wheat bread. Toasted a nice thick slice of bread, spread half an avocado on the toast, added a squeeze of lemon juice, a little pepper, some bacon and a bit of grated Locatelli Pecorino Romano. That's it. Very simple, very good! Not really my kind of egg cook, but I guess you could. 

I didn't take any pics (the recipe link has them of course), but I assure you, it DID happen... and will happen again! 

[And where DO bloggers get these names?! :) ]

I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

Michael 
Central Connecticut 

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Comments

  • blasting
    blasting Posts: 6,262
    That combination sounds great.  Will try for sure.  Thanks Michael.
    Phoenix 
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  • Carolina Q
    Carolina Q Posts: 14,831
    Not many takers on this one huh? You don't know what you're missing... and I'm not even a big bacon fan! It's even semi-healthy if you go easy on the bacon/prosciutto. Might throw an egg on top next time, under the broiler for a bit.

    Blasting is in for a treat. :)

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

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  • Legume
    Legume Posts: 15,936
    Damn, all that you do for the low sodium bacon and avocado industry and you get no love or appreciation. zippo.

    Actually it does sound great.  I like using avocado as a spread in a sandwich instead of mayo, I might have to queue this one up.
    THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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  • SmokeyPitt
    SmokeyPitt Posts: 10,490
    That sounds great- would definitely give it a try.  Every day for lunch this week I have had a wrap with turkey, avacodo, kale mix, tomato.  I don't usually like to eat the same thing every day but it was so good and the guac and kale mix don't keep long.  

    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

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  • paqman
    paqman Posts: 4,923
    I could eat that!

    ____________________
    Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli
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  • Carolina Q
    Carolina Q Posts: 14,831
    edited July 2015
    Today, the last slice of my homemade bread and the other half of yesterday's avocado! =) This time with a poached egg. Excellent!!!




    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

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