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Meatballs on the Mini
Basscat
Posts: 803
Meatballs on the Mini, a match made in Egg Heaven....
On the Mini indirect with the Mini Woo...
Done at about 155 (300 for 50 minutes or so)
Plated, with a quick tomato sauce, topped with some Parmigiano-Reggiano and fresh basil...
Mighty Fine, if I do say so myself
On the Mini indirect with the Mini Woo...
Done at about 155 (300 for 50 minutes or so)
Plated, with a quick tomato sauce, topped with some Parmigiano-Reggiano and fresh basil...
Mighty Fine, if I do say so myself
Comments
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I say mighty fine too.
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Love meatballs off the Mini. Please tell about yoursSalado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Just given a Mini to add to the herd.
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Nothin' much to tell, pretty basic. Some ground grass fed beef, a couple J-Ville Italians, some Italian spice, onion, garlic, bread crumbs and an egg. The smoke makes them special.
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