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what's best to start lump charcoal
Comments
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Weedburner
Maybe your purpose in life is only to serve as an example for others? - LPL
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Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now).
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Mapp torch (actually with a propane canister at the moment)). Have also used paper towels with oil which also works well and no sparking. I have a box of starter cubes, but haven't used one in years.
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
Thermonuclear weaponsThey/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Electric starter
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Electric starter here in Florida never starter fluid will destroy flavor of eggLarge egg panhandle of florida
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The Looftlighter works great for me, very fast lighting with no starter cubes.Large BGE
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Looftlighter..love mine
I would much rather be able to say I was glad I did than wished I had........
XL owner and purveyor of pallette perfection...
Homosassa....Mecca of Florida
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Weed torch"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
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Paper towel and veggie oil. Works great!Belleville, Michigan
Just burnin lump in Sumpter -
BGE starter blocks. No fuss,cheap and easy!
Snellville,Ga.
LBGE
Minimax
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I use a Bernzomatic weed burner .. the long handle lets you light the lump from a safe distance: http://www.amazon.com/gp/product/B00008ZA0F/
I normally use a cheap propane canister used for camping that I buy from Home Depot/Lowes
LBGE & MiniOrlando, FL -
I've always like to use fire....lol. Actually it depends I've used my chimney and a parafane cube or paper for high temp cooks . If doing it in the egg for low and slow I like to place one weber cube in the middle and start it.XL BGE, KJ classic, Joe Jr, UDS x2
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Propane torch, it has the pezzo ignitor. Super quick to get the fire lit. No electrical cords, no lighter, quick and easy.
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fukahwee maineyou can lead a fish to water but you can not make him drink it
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I use generic starter cubes that come a gross to a box for like 10 bucks. I've done oil on paper towel and that works fine. Likely going to get a torch when the box of starters runs out.Raleigh NC, Large BGE and KJ Joe Jr.
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LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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I either use a butane torch or BGE starter cubes. I prefer the starter cubes. I am cheap so I cut each cube in 4 pieces. For regular cooks, I just use one cube; for low and slow, I use 3 cubes.____________________Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli
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This has been my progression since I bought my eggs:
BGE starter cubes (too slow for me)
Papertowel soaked in oil (too slow and sometimes it didn't work)
Heat Gun (worked great, but had to plug it in)
Mapp Torch (works great, but sometimes I get popped with a hot ember)
I am sticking with the Mapp torch.Louisville, GA - 2 Large BGE's -
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Thomasville, NC
My YouTube Channel - The Hungry Hussey
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It depends. I vary between a MAPP torch; a Looftlighter (not when it's -20 out); a cheapie Harbor Freight heat gun; a starter cube; leftover paper towel after cooking bacon (got that brilliant idea from someone here); cotton ball soaked in rubbing alcohol; a shovel of embers from the fire pit; charcoal chimney; it just depends. They all work. I think it really depends on how fast you want to get up to temp, what style of cook you're doing, and what your time constraints are.
In dog beers, I've only had one.
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johnkitchens said:This has been my progression since I bought my eggs:
BGE starter cubes (too slow for me)
Papertowel soaked in oil (too slow and sometimes it didn't work)
Heat Gun (worked great, but had to plug it in)
Mapp Torch (works great, but sometimes I get popped with a hot ember)
I am sticking with the Mapp torch.
fukahwee maineyou can lead a fish to water but you can not make him drink it -
I'm like others here - I started with the BGE cubes, found a cheap knock off at the Dollar store and use those for low and slow where I want it to come up to temp slowly.
I tried the oil soaked napkin and it works but is as slow or slower than the starter cubes (I always worried about burying the napkin like the starter cubes)
I got a looftlighter and use it a fair bit but have melted the guard at the end so not sure how long it is going to last now.
Then I got the Harbor Freight weed burner and I am very happy with it! I used to have issues trying to cook weeknights by the time the fire was ready. This thing takes care of that.Toronto, Canada
Large BGE, Small BGE
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fishlessman said:speed wise it makes a huge difference to have the papertowels soaked ahead instead of the day your lighting. soaked ahead its almost as fast as the weedburner and much faster than mapp
That makes sense that it would work better if I had some soaked ahead of time.Louisville, GA - 2 Large BGE's -
Count me as another electric starter.
Large BGE in a Sole' Gourmet Table
Using the Black Cast Iron grill, Plate Setter,
and a BBQ Guru temp controller.
Medium BGE in custom modified off-road nest.
Black Cast Iron grill, Plate Setter, and a Party-Q temp controller.
Location: somewhere West of the Mason-Dixon Line -
I will echo what @BigWader indicated. I had inconsistent results with those cubes.
Now, a weeknight cook goes like this:
1 - Enter garage
2 - Light Egg
3 - Go back in
4 - Change clothes
5 - Go back to check EGG
6 - Adjust
At point 5 it is usually at or nearing grilling temp.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
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