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Tri-tip in chaka's for 96 hours

SteveinTracy
SteveinTracy Posts: 61
in Beef
marinated the meat for 4 days in chaka's and finally got to cook it tonight. I did the seat first @500 for 5 minutes each side and then lowered temp to 325 and cooked it for 30 minutes. (Igrill broke so just had to guess when it was done. Tasted excellent and used a butter knife to cut it. 
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Comments

  • Legume
    Legume Posts: 15,936
    That looks great - love the color the long marinade gave it.
    THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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  • SGH
    SGH Posts: 28,988
    Looks like a winner to me.
    SteveinTracy said:
    used a butter knife to cut it. 
    This ^^^^^^^ is usually a real good sign.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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