Frederick, MD - LBGE and some accessories
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Smoked Lamb Meatloaf
Ross in Ventura
Posts: 7,234
On the Egg indirect @ 225* For a 2 hr. Smoke with Apple wood
After the 2 hrs. I brought the BGE up to 350* until a 148 interior
Rested for 20 min. and sliced
Thai Chopped Kale and Avocado Salad
Served with Thai Chopped Kale Avocado Salad. The Lamb was wonderful and so was the salad next time I'll chop the onions smaller
Recipes: http://forum.cookshack.com/eve/forums/a/tpc/f/3432951217/m/166100343
http://mylivingnutrition.com/2013/05/21/thai-chopped-kale-and-avocado-salad/
Thanks for lookin!
Ross
Comments
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I've had meatloaf that was a lamb/beef mix but never just lamb. Looks delicious!
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oldgeezeystax said:Looks good to me! I'd eat the hell outta that. Thanks geezey
Ross
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Monaarts said:I've had meatloaf that was a lamb/beef mix but never just lamb. Looks delicious!
Ross
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Well, that sure looks fantastic!
Southlake, TX and Cowhouse Creek - King, TX. 2 Large, 1 Small and a lot of Eggcessories. -
Wow that looks great, and SUPER healthy. Who was looking for excuses to eat veggies the other day? You've given them a good show here!Mike - (1)LBGE, HeaterMeter v4.2.4
Little Rhody Egger - East Greenwich, RI -
Ross, that looks great! Always enjoy your posts.
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thegooddocta said:Wow that looks great, and SUPER healthy. Who was looking for excuses to eat veggies the other day? You've given them a good show here!
Ross
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Looks incredible Ross. Is that the new Maverick 735? How are you liking it?Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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That looks fantastic. I love lamb, never thought to do it as a meat loaf.
Anything with avacado is my favorite too.Don't tell your problems to people. 80% of people don't care and 20% are glad you have them.
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Looks great, definitely trying that salad. Unfortunately I'm the only lamb lover in my household, so the meatloaf is probably out.
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