Tuesday Night Chicken Roll

blind99

Pounded out some breasts, layered on prosciutto, provolone, spinach.  Tied em up and dusted with a rub of kosher salt, pepper, garlic powder, oregano and thyme.  Cooked raised direct to IT of 160.  Tasty!

Walt2015

Impressive rolling and tying skills! Looks great

theyolksonyou

Awesome, simply awesome!

@walt2015 this is why...

Mattman3969

Damn dude!! That's a nice roll.  

blind99

Thanks @Walt2015 @theyolksonyou and @mattman3969 it's too bad there isn't audio because you'd hear the rest of the struggle! My wife had a vision of how these were going to be and she had some choice words about my assembly technique    She also yelled at me for using her wooden rolling pin to smash the breasts, huh???  Anyhow they turned out well in the end