-15 burger cook

bosco0633 · February 2015

It was minus 15 last night plus the windchill bringing it closer to -30. I refuse to let the winter slow me down. Load up my classic joe the equivalent of a large BGE. I cooked at 375 and put the burgers around the outer edge of the grill for the first 20 min. I used one piece of apple wood for a light smoke flavour. Used a chuck roast and had it double ground.

Made 4 stuffed 8oz burgers with mushroom and old cheddar and 4 6oz flat patties for the kids. Added my home made burger essence to the burgers and let them go.

Check out the full blizzard going while I am cooking!!!

Served them with a buddies apps. Macaroni balls and egg roll stuffed potato skins.

Some say its not good for me but I like some pink in my burgers.

Image: https://us.v-cdn.net/5017260/uploads/editor/0u/tswnjxl748gm.jpg

Image: https://us.v-cdn.net/5017260/uploads/editor/0p/eflfzb4l833a.jpg

Image: https://us.v-cdn.net/5017260/uploads/editor/69/2b0ynxm35itk.jpg

SmokeyPitt · February 2015

Beautiful! Good on you for braving the cold. Neither snow nor rain nor heat nor gloom of night stays these eggers from the swift completion of a Juicy Lucy.

EagleIII · February 2015

Those look crazy-good....and bravo on cooking in the snow! Can I trust that you had the standard Adult Beverage in hand as Anti-Freeze protection?

THEBuckeye · February 2015

Manly Man!

bosco0633 · February 2015

anti-freeze protection in full effect!!!

MaC122 · February 2015

Whats -30.....I don't understand that. Just warm weather and bikini babes in Florida. Just kidding @bosco0633. Great burger. I like how you didn't focus on the pic of the bun. I caught a ration of **** on reddit for posting a burger with toasted white bread as the bun, instead of the burger itself. Look up Louis' Lunch.