Jalapeno Pin Wheels

gijoejd

I bought some Jalapeño pin wheels.  SO I have never cooked these before.  I googled Pin Wheels as I have never heard of them.  It sounds like there are many different variances to what a pin wheel is or perhaps it simply means meat wrapped up with other ingredients.  

What I have are bacon jalapeño pin wheels.  

Cook them like a steak on a very hot egg?  What should I serve with them?

johnkitchens

Post a pic of them.

gijoejd

They are about 1 inch thick. 

gijoejd

And what looks like marbling is actually bacon. 

Legume

Looks like skirt steak.  Fast and hot I would say

MediumRarely

Looks like a "roulade" to me.  Maybe pounded flank steak topped with jalapeno mixture as filling.  Rolled up, then sliced.

This is how the French make "pinwheels" in the patisseries - using puff pastry of course.

Viva la bouef.

NPHuskerFL

DMW

Don't cook those. Flash freeze them, pack them with dry ice, and then ship them to me overnight. Please...?

In all seriousness, that looks like some kind of steak slicked/pounded and then rolled up with bacon/jalapeno/other stuff. As suggested already I would cook hot and fast turning frequently until finished to your desired finish.

However, I really suggest the first option I proposed...

johnkitchens

DMW said:

Don't cook those. Flash freeze them, pack them with dry ice, and then ship them to me overnight. Please...?

This is just for quality control right? You want to make sure they are ok before he cooks them.

gijoejd

A little hot tub action first. 

gijoejd

gijoejd

Holy hell that was spicey. 

drewmack

That looks awesome, where did you buy them?

gijoejd

At a place called Bolner's here in San Antonio. Best butcher I've found around here. 

http://www.bolnersmeatmarket.com

Mattman3969

Looks like a nice meal!! Were the japs also inside the roll up or just on top??

tisoypops

Mmm... Looking perty darn tasty

Grillmagic

That looks awesome!

gijoejd

They were chopped up with seeds left with them. They weren't rolled with jalapeños. Bacon was rolled in them. I think I may put cream cheese with the next batch.