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My wife always makes me dinner....she went out with friends tonight...what am I supposed to do???
Well..I had to take things into my own hands....its 8 degrees and snowing in beautiful downtown Glenbeulah Wisconsin
On the way home from work ..I stopped and picked up 85%-15% Angus Burger..some Wisconsin BelGosio fresh mozzarella..a tomato.....sweet onion ..and some famous Sheboygan hard rolls.
Fired up the Mini to a even 400 degrees... stuffed the burger with the moss, tomato, onion slices, and Nueskes pepper bacon...cooked for 5 minutes per side...took them off
Topped with candied jalapeno...a slice of avocado..and some grey poupon on the roll...
Its a wonder I can even make it without my dear wife around...lol

The Dude..a Mini and a Large Egg..a DigiQ DX (BGE Green)..some Cast Iron...a Thermapen.............and an Ol' Fashion
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Glenbeulah, WI
Comments
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Way to batch it, looks like a burger from a man caveLBGE - I like the hot stuff. The big dry San Joaquin Valley, Clovis, CA
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That's a good looking burger!
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe and Black Stone
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You better not show your wife these pictures or she may have you making her dinner every night! Nice job! I've never had a Sheboygan hard roll but it sounds like fun just asking for one.... " and can you give me that burger on a SHEBOYGAN hard roll! "XL BGE; Medium BGE; L BGE
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Sweet burger!
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Even the Dairy Queens serve burgers on Hard Rolls in Sheboygan, Sheboygan Falls, and Plymouth Wisc.
http://www.allingoodfood.com/Recipes/all-in-good-food-recipes/sheboygan-hard-rolls&id=1359017627644
And Bratwurst are the native sausage (Johnsonville is a real town where they make brats..about 6 east miles from me..10 miles west of Sheboygan)
http://www.nytimes.com/2002/06/05/dining/the-meat-that-made-sheboygan-famous.html

The Dude..a Mini and a Large Egg..a DigiQ DX (BGE Green)..some Cast Iron...a Thermapen.............and an Ol' Fashion
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Glenbeulah, WI
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