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Post Your Thanksgiving Pic's Here!!
Comments
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Great name as well! A castle in Brooklyn is where I dwell!theyolksonyou said:welcome to the forum! -
Greetings, Egg-stended Family!Cooked a Prime Rib Roast for the wife and my folks tonight. Did a reverse sear on the LBGE. A simple garlic, salt, and pepper rub on the outside with a little EVOO. Cooked it at between 220 and 225 for almost three hours, then cranked the Egg to 550 for the finish. Served with roasted brussels sprouts, cauliflower mashers, and a little au jus.I'll be doing a turkey on Sunday night (spatched, natch), so I'll post pics of that as well.Happy T-Day to all!
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My first Thanksgiving with my LBGE. 18# bird took about 4.5 hours.
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The finish ..Some extra stuffing on the egg. The 2nd bird from the oven and some bread.
Milton, GA. -
I had no time to take pics.
But for the record, my bird had 6 wings, 4 thighs, but only 2 drumsticks.
Large BGE in a Sole' Gourmet Table
Using the Black Cast Iron grill, Plate Setter,
and a BBQ Guru temp controller.
Medium BGE in custom modified off-road nest.
Black Cast Iron grill, Plate Setter, and a Party-Q temp controller.
Location: somewhere West of the Mason-Dixon Line -
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Hey! Welcome to the zooooooo! Yes I'm drinking.jodidon said:Spatchcock turkey.
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Like the GT chairs. Hopefully there will be another party this Saturday around 3pm.theyolksonyou said:The after party.
wife said it's too cold for a fire. :-\" Milton, GA. -
Deep fryed.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
@SGH how you get them to stick to the ceiling? Meat glue?
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Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
well I think I had too much smoke today. It doesn't look pretty but it still tasted good.Yep, I'm a girl and it's my XLBGE not his.
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That's success in my book.Egger_Girl said:well I think I had too much smoke today. It doesn't look pretty but it still tasted good.
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@Dobie Rocked it as usual!LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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Is it me or did Egghead Nation show up to Thanksgiving Eggsablazin'? Awesome spreads at all y'all's homes. Happy Thanksgiving everybody.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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I'd kill for some black duck for Thanksgiving!Egger_Girl said:well I think I had too much smoke today. It doesn't look pretty but it still tasted good.
Dunedin, FL -
I already posted. Here's the link.
http://eggheadforum.com/discussion/1173927/thanksgiving-spatchcock-and-igrill-2-with-plated-pics#latestSteven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming -
@SGH besides an egged bird one of my all time favorites is a Cajun Injected Deep Fried Bird. Nice work man! :-bdLBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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NPHuskerFL said:@SGH besides an egged bird one of my all time favorites is a Cajun Injected Deep Fried Bird. Nice work man! :-bd
Thanks brother husker. We love the deep fryed turkeys as well. It's one of my very favorites.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
23lber. Rubbed with a variation of Micks coffee rub."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
That's blasphemy - using MCR sans spatchcock raised direct
) >:) canuckland -
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I paid a little more and got one of the "enhanced" birds, very succulent!
___________"When small men begin to cast big shadows, it means that the sun is about to set."
- Lin Yutang
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Here's mine, brined in a vegetable stock smoked with peach.
Edina, MN -
Here are a few iPhone pics of the ham I cured/smoked using the method Cen-tex posted a while back. It was a big hit again this year!
- Proud owner of a Large BGE- Norman, OK -
Jack Daniels and sugar basted ham.
Cheap, simple and delicious.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
@SGH that ham looks really good... How long of a smoke and what kind of wood?MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/
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