Trader Joe's Frozen Seasoned Frenched Rack of Lamb

Ross in Ventura

Lamb defrosted sat out for 1Hr.

While the Lamb was coming up to room temp. I roasted a potato


On the grill @400* for a 20 min. sear roast






Looks like I grilled it just right, Jackies Brussels Sprouts were perfect and the baked potato with butter, bacon, and sour cream were wonderful as well

Recipe:http://www.epicurious.com/recipes/food/views/Pan-Browned-Brussels-Sprouts-100868

Thanks for lookin

Ross

jlsm

Looks fantastic. I haven't been to TJ's in awhile. What was the seasoning? I always hesitate to get pre-seasoned meat.

Ross in Ventura

Try it you'll like it

Ross

BuilderFrank

Looks great good job.

 Im gonna have to try it out soon..

HendersonTRKing

+1

GreenWave36

What kind of grid setup did you use there? Looks like you started the cook on the meat side then flipped halfway? Would appreciate any specifics you could provide.

We get that same cut unseasoned at Costco - love it.

buzd504

GreenWave36 said:

 We get that same cut unseasoned at Costco - love it.

Yep, we get those Costco racks often.  They're a good product and easy to cook.

Ross in Ventura

I have never seen them at Costco are you sure?

Ross

buzd504

Ross in Ventura said:

I have never seen them at Costco are you sure?

Ross

Quite.

http://eggheadforum.com/discussion/1166014/insert-clever-title-here

BTW, that mint plant doesn't look like that anymore.

GreenWave36

This is it (frozen). $11.99/LB outside of NYC.

Ross in Ventura

No that's Costco's I haven't tried there's but I well

Ross