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Weekend Baby Backs

XC242
XC242 Posts: 1,208
in Pork
Been a member for awhile but this is my first food post. B-Backs slathered w/ mustard and Dr. BBQ's sweet rub. Cooked 2-2-1, foiled w/ apple juice. Used KC Masterpiece w/some maple syrup mixed in for sauce. Yup, I like em sweet. They turned out great, had a nice chew rather than falling off the bone. image This on looks a little dry because it sat awhile before I took the photo. image For dessert,, cherry pie... image
LBGE (still waitin' for my free T-Shirt), DIgiQ DX2 (In Blue, cause it's the fastest), Heavy Duty Kick Ash Basket, Mc Farland, WI. :glasses:  B)
If it wasn't for my BGE I'd have no use for my backyard...
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