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A pic of Tonight's cook
BigGreenGator
Posts: 346
1 ribeye steak house cut (thick mama)
And 2 New York strips ... As usual did the high heat sear ...
Was my first try with RO ; I noticed it started quicker , burned cleaner and the lumps were so far all good size
And 2 New York strips ... As usual did the high heat sear ...
Was my first try with RO ; I noticed it started quicker , burned cleaner and the lumps were so far all good size
Large Big Green Egg / Ceramic Grill 2 Tier grate / Maverick ET-733 / homemade egg station / Amelia Island Fl. "Go Gators"
Comments
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It is so much better with RO.....
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@anzyegg the family even said they could tell a difference for the better
Large Big Green Egg / Ceramic Grill 2 Tier grate / Maverick ET-733 / homemade egg station / Amelia Island Fl. "Go Gators"
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Ver little ash also to clean out.... Enjoy!
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Good looking steaks my friend. They would look even better on a plate right in front of me!
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
@SGH thanks ... HA HA I hear ya
Large Big Green Egg / Ceramic Grill 2 Tier grate / Maverick ET-733 / homemade egg station / Amelia Island Fl. "Go Gators"
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Great shot of the steaks on the egg.Steven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming
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