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When you don't have your egg...
Spatched a chicken on her Weber using coffee rub. No idea what temp. Shoved the (Kingsford) coals to one side and cooked part indirect and part direct. Flipped a few times. More of a PITA than on the egg, but every bit as tasty!!!
Sides included peas with sautéed shallots and a squeeze of fresh lemon juice. Roasted red potatoes with garlic and rosemary. Also burnt tomatoes with oil, s&p and oregano (courtesy of Argentina's Francis Mallmann).
The longer I stay here, the better I get with the kettle. MY T FINE stuff!!
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelComments
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Ain't nothing wrong with a kettle and briquettes! Can turn out great meals, but like you said, just with a little more effort. Even with three eggs, we still generally do the T'giving turkey on the kettle. For some reason, it seems to come out better on there.Mamaroneck
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@Carolina Q I solved this and moved my Mom from NE to here in FL. She runs circles around most people. She's like a hummingbird on crack. )
Ya okay I'm a Mamas boy so what :-). Love my Mom B-)
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
Perhaps a mini Egg is your future...God bless your mom ---98 yrs old.
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You can even use lump in a kettle.Mama Roneck said:Ain't nothing wrong with a kettle and briquettes! Can turn out great meals, but like you said, just with a little more effort. Even with three eggs, we still generally do the T'giving turkey on the kettle. For some reason, it seems to come out better on there.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Very good son you are! Friend of mine does amazing thinks with his weber kettle. God Bless and enjoy the time cooking with mom
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe and Black Stone
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Why is the above post off topic?? :-?
Anyhow, sounds like your mom is a lot of fun! I love mine but if she lives to 98 I'll commit myself. 8-}Slumming it in Aiken, SC. -
That is awesome man! At 98 years old, I am sure she has seen many things in her life and is well worth your cooks! I can only hope my mother lives to that age.Those Webers have produced some good food though! The Egg is a tool. A good cook can use any tool essentially and produce great cooks.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
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Well, I posted in OT cuz I didn't use an egg. Wouldn't want to upset the purists. As for a mini in my future, I already have one-just didn't bring it. Mom's slowing down a bit, but still active. She's out with a friend having lunch at the moment. Friend is just a young'n... only 80something.
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut
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