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I had my doubts, but......

SWMBO and the girls were out running around and I'm left to my own devices on a Friday night. I'm rummaging in the fridge and come up with a cheap frozen pizza. I HATE frozen pizza, but after reading the recent posts about reheating cold pizza on the Egg, I figured WTF. Now its one of those REALLY cheap $1.25 no name pizzas. I was doubtful. Doctored it up with some onion, feta, and banana peppers and popped it on the 550 degree indirect Egg for 15 minutes. While it wasn't a life changing experience, it was pretty darn good.
Bud
Large BGE
Lawrenceville, GA

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