Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Need help for charity event
My awesome brother in law is trying to help a family in need and would like your expert help.
Say...would you please post on the Egg forum about how much pork to cook for 750 people. The pork will be made into sandwiches using standard size hamburger buns. I'm planning on cooking 4 cases each weighing about 80#. I would just like a second opinion.
Say...would you please post on the Egg forum about how much pork to cook for 750 people. The pork will be made into sandwiches using standard size hamburger buns. I'm planning on cooking 4 cases each weighing about 80#. I would just like a second opinion.
Comments
-
1/2lb per person max - you will probably have leftovers.
If everything is sandwiches, 1/3lb per person is probably safe.
I think 320lbs is probably a good amount.
NOLA -
Doing some simple math - if there's 25% shrinkage/waste you will end up with 5.12 ounces/person - just about 1/3 lb.Two Large Eggs; Too Little TimeNewtown Square, PA
-
First, it's awesome that you'd undertake such a huge task. I think you'd be OK if there are plenty of sides and if you limit to 1/3 lb. per Sammy. Unless it's all guys with a big appetite, then you'd be cutting it too close in my opinion.
Damascus, VA. Friendliest town on the Appalachian Trail.
LBGE Aug 2012, SBGE Feb 2014
-
I've only done about 6 bone in boston butts, but I see about 50% net profit. Anyone else?Farbuck said:Doing some simple math - if there's 25% shrinkage/waste you will end up with 5.12 ounces/person - just about 1/3 lb.
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum