Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
New Member & New Table Build
scottandrew10
Posts: 18
Hello,
New member here. Just wanted to show off my Egg table i built for my Large BGE. I'll have to say the Egg was the best anniversary present I've ever recieved. I've cooked on it 4 times and i'm absolutely hooked.
Table is Cedar 2 x 4's and 4 x 4's with a 3/4" thick granite top. I designed it on the computer using some CAD software and it turned out almost perfect. For all you woodworkers out there its only 1/16" from being perfectly square.
Comments
-
Welcome aboard. Nice looking table! :-bdLBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
-
Nice looking table welcome to the BGE now that your hooked have fun cooking were are the picturesTrenton ON 1 mbge for now
-
Thanks NPHusker. My wife lived in Middleburg for a while. Small world.
-
@scottandrew10 you're gonna love the granite prep area. Very nice build indeed. :-)LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
-
Thanks cook861. I'm getting ready to post my first cook pics of some ribs.Yes the granite prep area is awesome. Most of the time it ends up being my eating area as well.
-
That's crazy! It's definitely a small world indeed. ;-)scottandrew10 said:Thanks NPHusker. My wife lived in Middleburg for a while. Small world.
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
-
Nice table. When the days of men are gone and the earth is ancient, the elements having worn down the tallest mountains into smallish humps of soil, your table will sit in a desolate field, perfectly fine and ready for a new egg, the old one having long crumbled.
______________________________________________I love lamp.. -
Haha. Yea I kind of have a reputation for that. I design industrial equipment at work and my nickname is "overkill".nolaegghead said:Nice table. When the days of men are gone and the earth is ancient, the elements having worn down the tallest mountains into smallish humps of soil, your table will sit in a desolate field, perfectly fine and ready for a new egg, the old one having long crumbled.
-
Nice table, well done. Better to over kill than watch it go its on way. Enjoy the ride it is great!!
XL and Small
Chattanooga, TN
-
Great looking table real craftsmanship... Welcome..I look forward to seeing some smoke coming outa that egg..Enjoy..Greensboro North Carolina
When in doubt Accelerate.... -
-
-
Excellent work on that table - beautiful. Welcome aboard - enjoy the ride!!!Santa Paula, CA
-
Does the granit just set on the table or is it fastened downLg&Sm ---Middleport NY
-
Thanks for the compliments.Jackh said:Does the granit just set on the table or is it fastened down
-
Thanks going change my to granite fire scars meLg&Sm ---Middleport NY
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum