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First Spatchcock on the Egg
KenfromMI
Posts: 742
Not my first Spatchcock but my first one on the egg.........perfect 350 dome, raised indirect. 1hr 10 minutes alb bird.
Dearborn MI
Comments
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Looks great. I see you went inderct, what temp did you cook at? I did my first one derct at 400°. Asparagus is the best on the egg.XL, WSM, Coleman Road Trip Gas GrillKansas City, Mo.
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350 dome, 5lb chicken raised indirect (felt line) 1hr 10 minutes.Dearborn MI
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I'm kinda stuck in the indirect mode since I had a WSM for 8 or 9 years. I need to get confidence using direct heat. The only things I ever done direct was on a gasser and it was like steaks, kabobs, BS chicken breasts etc. Just got the Egg at the end of April.Dearborn MI
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