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I have this brisket flat...

jls9595
jls9595 Posts: 1,533
My plan is to grind it for burgers since I've heard that it's tasty. Is that a good idea or should I just cook it whole? Never cooked just a flat before so I'm thinking just doing the burgers.image
In Manchester, TN
Vol For Life!

Comments

  • henapple
    henapple Posts: 16,025
    I'd mix the flat in some some chuck or ribeye.
    Green egg, dead animal and alcohol. The "Boro".. TN 
  • Mickey
    Mickey Posts: 19,694
    I had it ground for burgers on the last one. Very good.
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). 

  • Mattman3969
    Mattman3969 Posts: 10,458
    I have ground several flats for burgers. I grind then add seasonings and fish sauce and grind again. The double grind seems to help distribute the fat more evenly. Oh - use the big holed plate on your grinder.

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
  • jls9595
    jls9595 Posts: 1,533
    Well, went ahead and ground it up before I checked the thread again. the fish sauce sounds intriguing, may do that. I will patty it up in an hour or so, can't wait. 
    image

    This will be good after working in the garden all day, even had the kids "working" 
    :)



    imageimage
    In Manchester, TN
    Vol For Life!
  • jls9595
    jls9595 Posts: 1,533
    These were really really good burgers. I mixed in some Hoisin(didn't have fish sauce) sauce with the ground beef, seasoned with Jim Beam Rub and cooked raised direct 400* till 155*. Amazing. Some of the best I've had. image
    In Manchester, TN
    Vol For Life!
  • henapple
    henapple Posts: 16,025
    You didn't run one to the Boro. .. @-)
    Green egg, dead animal and alcohol. The "Boro".. TN 
  • jls9595
    jls9595 Posts: 1,533
    henapple said:
    You didn't run one to the Boro. .. @-)
    I would have but I was slightly inebriated :)) Weller 107, Jack, and Very Old Barton decided that I should just stay home...
    In Manchester, TN
    Vol For Life!