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Lump reducer for Large

Comments
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No......you still need to heat the same amount of Egg. So it will use the same amount of charcoal.
The XL makes sense for searing. I think the divider is a better concept than the reducing ring though. I can see using it, but just light it off to one side if you need to sear something real quick.
In the end, if you spent a bunch of money on one of these, how much charcoal are you going to have to convince yourself you saved to pay for it?? It's like buying a Small BGE to save on charcoal. Or buying/financing a brand new hybrid car because you "can't afford" to put gas in that 10 y/o pickup truck that's paid off. If you want it--buy it--don't try to convince yourself of the economics (because you'll be lucky if you break even in the end.) LOL.
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One great thing about this forum is that everyone has an opinion about everything and everyone is right!I have one of these for the large. Was about 20 bucks on e-bay. SWMBO and I were egging 22-25 nights a month and I was flying thru the lump, looking for any way to save money on fuel.It works great! The only hitch is it is a PITA. Gets the job done fine, and does reduce the area in the firebox that lump spreads too, so it holds fewer pieces.It also makes a fantastic riser for raised direct cooking.stlcharcoal I did end up buying a small to save money on charcoal too. But I did it in trade with my dealer by facilitating $ 500 worth of demos. Small, large, or large with a lump cage, my charcoal does go farther than it had in the past-Cheers-Proud resident of Missoula, MThttps://www.facebook.com/GrillingMontanahttp://grillingmontana.com
https://instagram.com/grillingmontana
Check out my book on Kamado cooking called Exclusively Kamado:
http://bit.ly/kamadobook -
Yeah, I already have a large. However, I too, burn through quite a lot of lump. It would make sense for *grilling* of a few items to restrict the surface area and thus, amount being burned.Kemah, TX
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Check out the Ash Dragon lump divider on Amazon. It splits a large firebox into two halves. (I bought one for my KJ Classic - problem is, the new 'Divide and Conquer' system is similar to CGS spider at the lower level but welded to the outer ring - and the Ash Dragon doesn't quite sit right - but it's still functional).
In a LBGE, it'd work awesome and you could split the firebox into two equal halves. His newer model (which is the one I bought) actually allows you to split it into quarters also, although I can't think of a time I'd do that.
It'd about $80 if I remember right, and the guy (Kurt?) who makes them seems like a good chap..
Mini BGE, KJ Classic - Black, Cookshack SM025, Weber Gasser (mostly for Kamado storage!) -
Packerland, Wisconsin
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You could just use a coffee can with holes punched in it or a stainless steel pasta colander. If you want really low temps use a few briqettes to keep your smoking wood burning.
Steve
Caledon, ON
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Lump reducer LBGE working beautifully on a small cook. eBay $20.Kemah, TX
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Or you could go old school like when I was a kid and just make a small pile of coals in the center of the firebox and stack it leaving room around the edges LOLDearborn MI
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You could, but this stacks higher and keeps the lump from clogging the side holes.Kemah, TX
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Had they imported the Egg from Japan when you were a kid?Kemah, TX
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