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Okay all you SRF brisketeers...Time for some forum envy!

lousubcap
lousubcap Posts: 36,896
edited April 2014 in EggHead Forum
I seem to recall that a few forum contributors have recently landed SRF briskets. Given I am sold (SWMBO-a whole 'nother deal), time to tell the story.  I can always use more fuel to justify the shipping charges!!  
Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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Comments

  • lousubcap
    lousubcap Posts: 36,896
    bump to keep on page one!
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • BYS1981
    BYS1981 Posts: 2,533
    Haha.
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  • Mattman3969
    Mattman3969 Posts: 10,458
    @lousubcap - isn't it always better to beg for forgiveness than ask for permission?? Just sayin...

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • BYS1981
    BYS1981 Posts: 2,533
    edited April 2014
    I did a SRF ham, while delicious, I enjoyed my SRF steak a lot more. I did not purchase the steak from their website, but had it at a local restaurant.
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  • plumbfir01
    plumbfir01 Posts: 725
    @4Runner‌
    Beaufort, SC
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  • lousubcap
    lousubcap Posts: 36,896
    Another and last bump-seems the SRF brisket crowd has gone " submerged and undetected".   :)>-
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • cazzy
    cazzy Posts: 9,136
    Mine is still in my fridge.  Won't make it till next weekend.
    Just a hack that makes some $hitty BBQ....
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  • Eggpharmer
    Eggpharmer Posts: 512
    Easily the best brisket I've ever cooked (I've cooked about 20). Second best brisket I've ever had behind only Franklin's in Austin. The point was excellent like always, but the flat was at a whole new level. Super moist and flavorful. Was even excellent as leftovers reheated in simmering water in a bag. Hell, it was good cold out of the fridge...

    The biggest issue I see is that this will spoil me on future brisket cooks. Will definitely do it again in the future. The price is high, but worth it for a special occasion.
    Austin, TX
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  • NPHuskerFL
    NPHuskerFL Posts: 17,629
    cazzy said:

    Mine is still in my fridge.  Won't make it till next weekend.

    Cazzy. This should be epic! We anxiously await the meat candy brisky pics. Show me the money baby!

    LBGE 2013 & MM 2014
    Die Hard HUSKER & BRONCO FAN
    Flying Low & Slow in "Da Burg" FL
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  • GATABITES
    GATABITES Posts: 1,260
    No disrespect, Just buy it!I don't get asking permission from someone to spend a few dollars. It's not like you would spent your mortgage on a Brisket.

    Carry on, Just my .02
    XL BGE 
    Joe JR 
    Baltimore, MD
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  • cazzy
    cazzy Posts: 9,136
    edited April 2014
    Just tell her you won it, the hit her with "it's better to be lucky than good any day".
    Just a hack that makes some $hitty BBQ....
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