Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
So how old is everybody ???
Charlesmaneri
Posts: 1,295
I will start I will be 56 in May
2 Large Eggs and a Mini 2 Pit Bulls and a Pork shoulder or butt nearby and 100% SICILIAN
Long Island N.Y.
Comments
-
-
This was a topic last week, and you participated.Has everybody's age changed since then?-----------------------------------------------------Albuquerque, NMLarge BGE, Weber Kettle, Weber Smokey Joe
-
Little Steven May 19th2 Large Eggs and a Mini 2 Pit Bulls and a Pork shoulder or butt nearby and 100% SICILIANLong Island N.Y.
-
28 - turning 29 in SeptemberLarge - Mini - Blackstone 17", 28", 36"
Cumming, GA -
Just turned 27 on March 6th
Pure Michigan
Large BGE, Medium BGE, Mini BGE, Weber Smokey Mountain, Weber Performer.
If there are no dogs in Heaven, then when I die I want to go where they went. -
50 in a couple weeks if i make it
fukahwee maineyou can lead a fish to water but you can not make him drink it -
-
31 here
-
Shhhh, forgetfulness is part of getting older.Troglodyte said:This was a topic last week, and you participated.Has everybody's age changed since then?---------------------------------------------------------------------------------Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.____________________Aurora, Ontario, Canada -
52 this coming May 27th.Mike
I'm ashamed what I did for a Klondike Bar!!
Omaha, NE -
shadowcaster said:Just turned 27 on March 6th
Wanna trade spots. 39LBGE& SBGE———————————————•———————– Pennsylvania / poconos -
54 July the 9th!
Mark
-
55, this rainey weather has me feeling 70 today.
Getting old sucks.
-SMITTY
from SANTA CLARA, CA
-
-
Answers will be cross checked with the other thread. Anyone with a discrepancy will be severely punished.-----------------------------------------------------Albuquerque, NMLarge BGE, Weber Kettle, Weber Smokey Joe
-
-
27, someday's act like 17LBGE in Arlington, TXThanks and Gig'em
-
39 1/2Making the neighbors jealous in Pleasant Hill, Ia one cook at a time...
-
37They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
See how most of the guys that respond are old farts. We forget last week.TexanOfTheNorth said:Shhhh, forgetfulness is part of getting older.Steve
Caledon, ON
-
-
Old enough to know better, and young enough to do it again.
-
36 although my liver may disagreeSwampeast , MO XL 2013 MM 2015
-
58 years youngGreensboro North Carolina
When in doubt Accelerate.... -
My Grandpa used to say, "Getting old ain't for sissies." I thought it was funny when I was younger. Now I know what he meant and heartily agree.Flint, Michigan
-
-
37, but my liver is 70+
-
I'm of the age that advertisers seem to like.
-
-
40 in December. Still hurts to see it in writing.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
Categories
- All Categories
- 183.4K EggHead Forum
- 15.8K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 224 Appetizers
- 520 Baking
- 2.5K Beef
- 88 Desserts
- 162 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 547 Seafood
- 174 Sides
- 121 Soups, Stews, Chilis
- 40 Vegetarian
- 100 Vegetables
- 315 Health
- 293 Weight Loss Forum