Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Ribs Ribs Ribs!!! (Pic Heavy)

It seems like ribs have been the topic this weekend for everyone on twitter and Instagram!! Here's mine! I used the 3-2-1 method and used Oak for smoke. They were exceptional! Did you do ribs this weekend?imageimageimage

Comments