Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.

In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Good morning egg

Nothing like waking to a egg that is chugging along nicely. Same temp as when I started 10 hrs ago.
Added a couple pics of last weeks ribs ( because we all like pics).


  • laserdoc85laserdoc85 Posts: 577
    What size egg and how far did you fill that lump up to
    Jefferson .GA.  
    Been egging since 1985 on a medium egg
  • I have a large. I filled it to the bottom of the ring.
  • GoVolsGoVols Posts: 213
    What kind of lump charcoal did you use?
    Tim Rickman,Tn.
  • tulocaytulocay Posts: 1,737
    I put 2 butts on last night at 8:00. Woke up this morning at 7:00 to a 200 degree egg. Made a couple of adjustments and back to 250 in no time. Using Rockwood first time for an over nighter.
    LBGE, Marietta, GA
  • tulocaytulocay Posts: 1,737
    I should add I use Rockwood all the time and love it. This is my first over nighter since I converted to Rockwood.
    LBGE, Marietta, GA
  • I used royal oak. But I typically just buy whatever is cheapest.
  • DMWDMW Posts: 12,464
    I really like the smell of butt in the morning. Looks good to.
    My Facebook Page where I document my cooking
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - 18.5" WSM - WSJ - BS 17" Griddle - XXL BGE - Akron Jr - BS SS36" Griddle
  • EggcelsiorEggcelsior Posts: 14,013
    I am enjoying your meaty wares from afar.
Sign In or Register to comment.
Click here for Forum Use Guidelines.