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Stuffed Pork Loin, It's a hit!

Tbonesmokes
Tbonesmokes Posts: 33
in EggHead Forum
Found a nice pork loin at the market so decided to try stuffing and smoking it. Mixed spinach, mushrooms, sun dried tomatoes and Gouda cheese. Fired up egg and settled temp at 400.  Placed wrapped loin in tray and smoked with apple wood for 2 hours.  Added a side of squash and pineapple.  Excellent!  Will definitely cook this one again.
imageimageimageimageimage
XLBGE, LBGE, 2 Superior SS-2 gravity feed smokers;  Medford Lakes NJ
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Comments

  • SGH
    SGH Posts: 28,989
    @Tbonesmokes
    Awesome looking grub! I see that you cook in a pan. I like to finish light meats in a pan myself. Again it looks great.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • Tbonesmokes
    Tbonesmokes Posts: 33
    I usually do not use a pan but figured I would try this cook with one to keep the cheese from possibly melting all over.
    XLBGE, LBGE, 2 Superior SS-2 gravity feed smokers;  Medford Lakes NJ
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  • robnybbq
    robnybbq Posts: 1,938
    Looks very good.

    _______________________________________________________________
    LBGE, Adjustable Rig, Spider, High-Que grate, maverick ET-732, Thermapen,

    Garnerville, NY
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  • SGH
    SGH Posts: 28,989
    Tbonesmokes said:
    I usually do not use a pan but figured I would try this cook with one to keep the cheese from possibly melting all over.
    How did you like the pan method?

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • Tbonesmokes
    Tbonesmokes Posts: 33
    Pan did what I wanted it to do on this cook.  Probably will not use it again.  I like cooking right on the grid.
    XLBGE, LBGE, 2 Superior SS-2 gravity feed smokers;  Medford Lakes NJ
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