Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
San Diego Egg Table
Comments
-
Beautiful woodwork! That shoulder is sure nice looking also.LARGE, MINI BGE SAN DIEGO, CA An alcoholic with a barbecuing problem.
-
Thanks. Surfed this morning on your side of the hill.
-
That's a really nice table JohnnyEnglish! I'm in San Diego too and am trying to find someone locally I can pay to build me one. I don't have the tools or the time to build one myself.San Diego, CA
-
JohnnyEnglish said:Still trying to pick out a good towel rack for the front. Suggestions?
San Diego, CA - Where I've mastered Curmudgeon..working on Recluse. -
JohnnyEnglish What do you have between egg and the table top? Looks like some seal.
-
Tspud1 said:What do you have between egg and the table top? Looks like some seal.
It really did give a much more finished look to the top.
San Diego, CA - Where I've mastered Curmudgeon..working on Recluse. -
I like the aluminum strip idea. Think I'll incorporate that!!!!!
LBGE #19 from North GA Eggfest, 2014
Stockbridge, GA - just south of Atlanta where we are covered up in Zombies! #TheWalkingDead films practically next door!
-
DaveRichardson said:
I like the aluminum strip idea. Think I'll incorporate that!!!!!
In retrospect, I wasn't very creative when laying down the lath strips. I could have cut and placed them in a much more interesting pattern.
Oh ya, on the "table" side of the cart (not shown in the picture) I inset a 12"x18" piece of marble for a work surface. I drilled (2) 1" holes underneath it so I could get it out easily for cleaning, and it was thick enough that the top surface is about 3/8" above the redwood so a hot pot, etc. can overhang without scorching.
Got everything at Home Depot. As I remember the whole top cost me less than $40.
San Diego, CA - Where I've mastered Curmudgeon..working on Recluse. -
UncleFred how thick is the aluminum and did you have a small bend at top to over the table? Hard to tell in picture. I am trying to find some material to around the table opening
-
Hummmm... if I had to guess I'd say1/8, maybe 1/4 inch. No round over (don't have that capability). It just occurred to me that if you could find a piece of aluminum channel of the right width you could "snap it' in place.
Here are a few pictures of the build that I still had on my cell phone that might give you a better view of what I did.
Vinyl sheet on bottom shelf for easy clean up... but probably shouldn't have used white!
...the top with aluminum strip and marble inlay
...and lastly the fuel that got me through the project.
San Diego, CA - Where I've mastered Curmudgeon..working on Recluse. -
Larger versions of pix
San Diego, CA - Where I've mastered Curmudgeon..working on Recluse. -
I like your deck, your view of the ocean, your Egg table, your beer selection and beer opener...honestly, I am jealous, you have everything going on!!!
Appleton, WI and Baileys Harbor, WI (Kangaroo Lake)
Grilling and smoking meat year around (even in Frozen Tundra temperatures); tasting and brewing beer - like bourbon and whiskey too; fan of the Green Bay Packers
-
Great looking table!
And now I have to build me some chairs just like yours. It also looks comfy!
GJ.
-
Thanks for the pics
-
I have my project over the holidays. Thanks for the table sketchup instructions.
-
Nice
-
the view from your place is unreal
Categories
- All Categories
- 183.2K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 38 Vegetarian
- 102 Vegetables
- 315 Health
- 293 Weight Loss Forum