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New Egg - couple of questions

Unknown
Unknown
edited November -0001 in EggHead Forum
Just had my new egg and table with wheels delivered. A couple of questions: [p]1. The table is made of cypress. Do I/should I have to stain the table?[p]2. What is good to block the wheels so it doesn't roll off my deck? [p]3. Any suggestions for a first fairly quick meal to break it in? I am an expereinced smoker but am now going to the bigtime after seeing my boss' big green egg. [p]Regards from rainy Rockport, Massachusetts
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Comments

  • haywyre
    haywyre Posts: 165
    Rockporter,
    1. Not sure
    2. If its a large Egg I dont picture it rolling by its self.
    3. DO a spatchcosked chicken. One of the easiest out there.

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  • fishlessman
    fishlessman Posts: 33,687
    2005103130.jpg
    <p />Rockporter,
    i would let it weather grey. if theres only 2 wheels i wouldnt block it. quick seared tuna steaks would make a nice first cook. looks like sun and mid 70's tomorrow, we need some sun in mass.

    fukahwee maine

    you can lead a fish to water but you can not make him drink it
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  • GrillMeister
    GrillMeister Posts: 1,608
    Rockporter,[p]1. I would give it a coat of some kind of sealer myself.[p]2. Airplane wheel chocks will work well. (just kidding)[p]3. Hickory smoked Johnsonville Brats on a raised grid.[p]Cheers from Sunny Hot Austin, Texas

    Cheers,

    GrillMeister
    Austin, Texas
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  • Tired Jim
    Tired Jim Posts: 39
    Rockporter,
    I also got the "cypress table" about 10 months or so ago. Maybe yours is different but mine sure looks like pine. I didn't do anything to it until yesterday when I stained it and today sealed it. It looked to me that it was drying out and it's much easier to wipe off applying a sealer.

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  • Smokin Joe
    Smokin Joe Posts: 441
    GrillMeister,
    Me thinks you just like to rub it in - that you're in Sunny Hot Austin, Texas LOL[p]Hey, I'm in Sunny Hotlanta gettin ready fro a weekend of fun filled egg cookin', eatin', drinkin'& playin some tennis. Are you at the lake yet (or is it still)? Joe
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  • GrillMeister
    GrillMeister Posts: 1,608
    Smokin Joe,[p]Sunny & Warm Austin, would be better, but I'll take it Hot too. We're not at the lake yet, but tomorrow after my son's swim meet we will be.[p]Have a good weekend![p]Ed


    Cheers,

    GrillMeister
    Austin, Texas
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