Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
My Table
Eric_in_NOLA
Posts: 1
Hello friends, Been a long time since I posted here.
This time last year I was repairing my house from some Hurricane Isaac damage and had a pile of old trim that was being upgraded with new mill work. Decided to build a table. The dimensions were driven by the length of the longest piece of trim and a calculation of the fewest cuts I had to make.
Not bad for a first effort. IMNSHO many tables don't l give enough woks space when you are cooking dinner with multiple dishes on the egg- I have plenty of space!
Comments
-
Nice looking table... and you're right about having plenty of work space.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
-
Nice job. Having too much counter space is like having too much money.
XLBGE, LBGE, MBGE, SMALL, MINI, 2 Kubs, Fire Magic Gasser -
Really like it - love the space and the wood. Well done.-----------I feel a whole lot more like I do now than I did when I got here.
-
Love the fact that the wood for your table was repurposed in such a creative and useful way!
-
-
I really like it!
-
-
Great looking table. Simple but functional. Every time I start planning my table I get carried away with drawers and shelves etc and then give up. The work area is the main point and you did a great job with that.Simi Valley, California
LBGE, PBC, Annova, SMOBot -
Seal that sucker with spar varnish !!! Like 3 coats of itJefferson .GA.Been egging since 1985 on a medium egg
-
Looks great! Plenty of room...enough for a second egg evenWhich came first the chicken or the egg? I egged the chicken and then I ate his leg.
-
Plenty of room
-
I used this and it has held up really well. Get plenty of it on all surfaces - especially in the cracks, crevices and bottom surfaces. Three coats minimum.
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum