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Turbo Ribs
Eggcelsior
Posts: 14,414
in Pork
Rubbed down loin back ribs with Don Marco's Pig Powder.
Stacked them on my grid extender with hickory for smoke at 350 grid(well, 350-412 because my Maverick has a mind of it's own. Thank goodness for Thermapen.)
On at 1253, off at 1430. No cut shots because SWMBO had family over. Choose your battles carefully.
Stacked them on my grid extender with hickory for smoke at 350 grid(well, 350-412 because my Maverick has a mind of it's own. Thank goodness for Thermapen.)
On at 1253, off at 1430. No cut shots because SWMBO had family over. Choose your battles carefully.
Comments
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Looks great. I'd be all over those.__________________________________________It's not a science, it's an art. And it's flawed.- Camp Hill, PA
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Damn! You got it done quick! Did you have to rotate the racks from top to bottom during the cook, or did they all cook pretty evenly?#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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Your kitchen looks just like mine! Suppy cups in one pic an breast milk in the other!!
_______________________________________________XLBGE -
Ribs look great! Makes me wanna go home and thaw some for tomorrow_______________________________________________XLBGE
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@caliking, I had one rack smaller than the others so I left that on the bottom. The larger 2 I rotated halfway through.
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Wow that is good lookingSalado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now).
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Those do look good.
Cooking on an XL and Medium in Bethesda, MD. -
Looks great!You have an XL right? If so...those are some big slabs!Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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Are those Ron Jeremy ribs?
Green egg, dead animal and alcohol. The "Boro".. TN -
Looks great! Was it a rib weekend or something in the air? You, myself, and 5 other of my buddies did ribs this weekend. None of those lads have eggs so we're on top!
the city above Toronto - Noodleville wtih 2 Large 1 Mini
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