Weekend FULL of egging (fully photo documented)

Jamieoro

Was away last weekend so had to catch up. On the menu this weekend was... Clams, pizza, flap steak, ciabatta bread, and smoked salmon pasta salad

Biggreenpharmacist

Pardon my ignorance but whats a flap steak?

CANMAN1976

Incredible!!! All looks delicious,whats your dough recipie? The pizza looks killer!!!!

Jamieoro

@biggreenpharmacist I hadn't heard if it either but my parents were raving about them from Costco . He can explain it better than me...
http://en.m.wikipedia.org/wiki/Flap_steak

milesbrown4

@jamieoro nice work this weekend.  Really like the ciabatta bread - gotta try that!

msloan

congrats!!!  that all looks fantastic.

Jamieoro

CANMAN1976 said:

Incredible!!! All looks delicious,whats your dough recipie? The pizza looks killer!!!!

@canman1976 I cheated on the dough this time. This is trader joes dough

tnbarbq

All of it looks great!

Jamieoro

milesbrown4 said:

@jamieoro nice work this weekend.  Really like the ciabatta bread - gotta try that!

@milesbrown4 this was my first try and it was awesome. The dough was kinda hard to work with but well worth it. Found the recipe on a recent thread here! Go for it!

Fred19Flintstone

Clams on the egg??  I don't think I've seen them without pasta or being deep fried or in chaddah.

Jamieoro

@fred19flintstone yeah. Just grill em up and dip them in some butter with old bay! Delic

Fred19Flintstone

Time to visit my fish monger!  Thanks!

Black_Badger

Wow @Jamieoro that's all just beautiful food. Those pizza pics are incredible, congratulations! Thanks for posting this, its inspirational (haha).

I know you said the ciabatta was from TJ dough, same for the pizza?

Thanks again, really great stuff here. 

Cheers

B_B

Jamieoro

Thanks @black_badger! The ciabatta was homemade dough but the pizza dough was from trader joes...

Jamieoro

Here is the link to the ciabatta recipe some one posted recently

http://www.thefreshloaf.com/node/2984/jasons-quick-coccodrillo-ciabatta-bread

pwg56

Wow on that pizza! Is that pepperoni and jalapeños ?

Jamieoro

pwg56 said:

Wow on that pizza! Is that pepperoni and jalapeños ?

@pwg56 that's right! Grew the jalapeño in our garden!

hapster

What a great bit of egging you've got there! All looks fantastic! I have done clams on the gasser before, do they pick up any smokiness from the egg?

CPARKTX

Great cooks!

Ospreydog

That all looked great, but the steak looked super.

mgoblue0484

I use the Costco flap steak for my fajitas and beef bulgogi. It is fantastic and tender.

Grillmagic

OMG! it all looks Great, what was your set up for the pizza?

Thanks in advance.

Chuck

caliking

oh lawdy! Everything looks fantastic but I absolutely love that pizza and the ciabatta. Could you share the ciabatta details details please?

Botch

A great weekend; thanks for the photos!   :-bd

Jamieoro

hapster said:

What a great bit of egging you've got there! All looks fantastic! I have done clams on the gasser before, do they pick up any smokiness from the egg?

Thanks @hapster! I don't really think the clams took on too much smoke flavor unfortunately. Probably bc we pulled them right when the shells opened so they didn't get direct smoke. Still delic though!

Jamieoro

caliking said:

oh lawdy! Everything looks fantastic but I absolutely love that pizza and the ciabatta. Could you share the ciabatta details details please?

Thanks @caliking! Here is the link to the ciabatta recipe. It's pretty easy, just need the time for the rising and proofing.

BYS1981

flap steak is what a lot of Mexican restaurants use to make asada by me, I frequently use it in tacos, on nachos, etc. it's also so thin it's one if the meats I marinade.

OVERULD

Great looking cooks there!  I can't wait to try some bread and pizza.  I'm still doing the basic cooks but getting bolder as I view posts like yours!  Thanks for sharing.

BJ

SmokingOzarksBBQ

Jamieoro said:

oh lawdy! Everything looks fantastic but I absolutely love that pizza and the ciabatta. Could you share the ciabatta details details please?

Thanks @caliking! Here is the link to the ciabatta recipe. It's pretty easy, just need the time for the rising and proofing.

Could you give some time and temps you used for pizza and bread? Looks fantastic.