Am I missing anything with this setup?

NJ_BBQ

I am looking to compiment my XL with this setup, hoping this will cover all of the needs for direct, indirect, raised, lowered, searing, ...

- XL Woo2

- CGS 17.5 stone

- CGS 9x19 half stone

- CGW Two Tier - 24” & 18” grids<?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" />

Am I missing anything?

Thanks

 

Brianj5685

Beer

Botch

Add a wok and wok ring (if one's made for the XL) if you want to wok.  

Ragtop99

Unless the CGW set-up sits low in the egg or you can remove the grids, get an 18" grid to use on the lower ring of the Woo for searing.  I bought cast iron. 

I find the ash tool and the third hand tool helpful.