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Molten chocolate cake recipe

MikeZMikeZ Posts: 1
Recently bought the iPad version of the BGE Cookbook, and have been enjoying the recipes very much. I just started to prepare Andy Husband's molten chocolate cake recipe, and found the third ingredient listed was "1/2 thing of nothing"! Am I missing something here, or is this a joke? Maybe someone who has the print version can let me know if the printed book has a different ingredient listed. It's whatever is between the eggs and chocolate chips. Thanks


  • RACRAC Posts: 1,351
    edited May 2013

    Here is the printed version:

    Granulated sugar for dusting(about 1 cup)

    1 cup unsalted butter

    3/4 cup plus 2 tablespoons bittersweet chocolate chips

    4 large eggs

    4 large egg yolks

    1 teaspoon vanilla extract

    2 cups confectioners sugar

    2/3 cup all-purpose flour

    2 cups heavy cream, whipped



    Spring, TX

  • MikeZMikeZ Posts: 1
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