Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Spring Strip Loin

GlennM
GlennM Posts: 1,358
You guys are going to rough me up a bit because I didn't take a photo. I went to the local asparagus farm today and the guy said it was the best of the year ! Fat and juicy with no tough ends. Went for a walk out back and found a couple dozen morals! So, made a Caesar salad with home smoked bacon, then a nice strip loin down on the coals (use a small grill that sits on the coals, fried the morals in butter and served with the asparagus! Couple glasses of cab/sauvignon and it was one of the best meals of the year! I love my LBGE! very sorry about the lack of pics.
In the bush just East of Cambridge,Ontario 

Comments