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FILET
ORTHODAWG
Posts: 18
Costco filet. Seasoned with raising the steaks, a little extra garlic powder, and EVOO. Seared at 750ish on cast iron lowered grate for about 2 min per side. Let sit for 15 min. Got dome to 400. Finished on raised grate and pulled at around 128 internal for a nice pink medium all the way through. Very happy with this one. Hope I can repeat it. Used royal oak lump with some cherry and apple chunks.
Comments
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Dude, I will hit that in a heartbeat. Strong work.
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Large and Small BGE, Blackstone 36 and a baby black Kub.
Chattanooga, TN.
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I'm not sure what you could have done better. That is about as perfect as they come! Nicely done my friend. =D>
Mike
I'm ashamed what I did for a Klondike Bar!!
Omaha, NE -
That looks awesome =P~Large & Small BGE, CGW Two-Tier Swing Rack for BOTH EGGS, Spider for the Wok, eggCARTen & and Cedar Pergola my Eggs call home in Edmond, OK.
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im so hungry right now, and that did not help it any!!_______________________________________________XLBGE
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That looks AWESOME!
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Man that looks Awsome, bet it tasted amazing.
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That is PERFECT for me. Wall to wall with even doneness, I love that.
Knoxville, TN
Nibble Me This -
Fantastic Trex cook. It's like you painted on the seared outside.
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