Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
April showers bring...National BBQ Month! Are you ready for a month full of briskets, pulled pork and chicken wings? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Grilled Roma Tomato Salsa

I doubled this recipe. 1 pound Roma tomatoes, cored and halved 1/2 medium white onion, cut into 1/2-inch slices 2 medium garlic cloves, peeled and smashed 1 medium serrano chile, stemmed Put all vegetables in a roasting pan with olive oil, fresh cracked black pepper and other spices as desired. Cook indirect 550ish until tomatoes and onions are soft. 1 teaspoon kosher salt, plus more as needed 2 tablespoons coarsely chopped fresh cilantro 1 teaspoon freshly squeezed lime juice, plus more as needed Add all ingredients in blender.
image.jpg 1.3M
image.jpg 1.2M
·

Comments

  • henapplehenapple Posts: 13,977
    ole'..... damn.
    Green egg, dead animal and alcohol. The "Boro".. TN 
    ·
  • shtgunal3shtgunal3 Posts: 2,902
    I'll take a Dos Equis with mine.

    ___________________________________

     

     LBGE,SBGE, and a mini makes three......Sweet home Alabama........ Stay thirsty my friends .

    ·
  • I just opened a corona.
    ·
  • MickeyMickey Posts: 16,155
    WOW says it all
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

    ·
Sign In or Register to comment.