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wing night
Did a wing night last night with SWMBO. Turned out good. Did some with a honey garlic, some with a chicken sauce I had and some with a oil and diced garlic and honey and franks red hot mixture. They were awesome. Did them at 350 indirect. Cut up potatoes into 1/4inch slices as well and cooked until crispy sorry no pics of the potatoes
Comments
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Thanks I've done wings a couple of times and they just keep getting bettersix_egg said:Wings look good
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Man, I want wings now! Those look phenomenal!
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SWMBO usually likes them dry but I started saucing them, and way better that way
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They look great! I'm a big fan of honey garlic wings!
I'm Kristi ~ Live in FL ~ BGE since 2003.
I write about food & travel on Necessary Indulgences. You can also find me on Facebook, Instagram, and Twitter. -
When you guys do wings what kind of wings do you buy at the grocery store? I end up getting wings but I have to cut wing off and if I'm doing 2 dozen it can take a while. Do some people buy the frozen wings?I guess I'm just not very efficient at cutting the wings yet. Any tips would be appreciated.Thanks
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@DenaSmoker the ones i buy are already cut up and not frozen yet.
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Those look great. Would you mind sharing the recipe on the Honey Garlic - they sound right up my SWMBO'd's alley.
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@CantonDawg It was just a honey garlic store bought sauce that i had left in the fridge. Sorry
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I've recently started using DP Pineapple Head on my wings; never would have thought of using that on wings, but a demo cook at my local dealer was doing it, so I gave it a spin and it is fantastic.Atlanta suburbs
Large & Mini owner
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