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New Table & Ribs on a Sunday afternoon
eggerbbq
Posts: 27
Finished the table for my XL this week. Didn't have the money for wood so I used scraps from the shop. The frame and bottom deck are pine, and the top deck is cedar. Total cost of wheels, fasteners, granite tile, and finish was $175. Someday I'll rebuild it in longer lasting wood (white oak or something similar; maybe cyprus). Ribs and beans shared with friends seemed appropriate!
Comments
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Nice table and food! Skills are present in both shots!2 Large Eggs and no chickens. How's that work?

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Nice work on the table. I love those big wheels. I'm thinking about doing something similar when I build my table. Oh, and my ribs are bigger than yours.

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Yikes, Kempy! Cut those things down!
I like my spares cut down to St. Louis style. Didn't take the time to cut off the tips this time, though. I'll have to nibble on those later... -
Didn't really too much time this morning for a whole lot of prep otherwise I probably would have cut them down. I spent a little too much time in the garage last night with a friend having some adult beverages discussing the important events of the day, and arguing about what size my next BGE will be.eggerbbq said:Yikes, Kempy! Cut those things down!
I like my spares cut down to St. Louis style. Didn't take the time to cut off the tips this time, though. I'll have to nibble on those later...
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Nice!!
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