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Fresh Whole Ham

FuzzyK

FuzzyK Posts: 31

January 2013 in Pork

This is a little different than a traditional ham (closer to a Pork Loin flavor and texture than a store-bought ham).

...but boy was it GOOD!!!

https://www.youtube.com/watch?v=mJ5iUZu87sI

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Comments

Yupitsnuge Posts: 10

January 2013

Awesome! thanks for posting this. I have a fresh (frozen) wild hog ham that I was looking to throw on the BGE. Im going to follow your recipe.

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